Featured

• Whiskey-aged Tomahawk + 2 Sides + 1 Bottle of Wine (2 pax)

  1.2kg Whiskey-aged Wagyu Tomahawk, Garlic Broccoli, Garlic Mashed Potato, Pierre Jean French Merlot

  $182.00

  

• 500g Wagyu Sirloin + Whole Grilled Lobster + 2 Sides + 1 Bottle of Wine (2 pax)

  500g Wagyu Sirloin, Whole Grilled Lobster, Grilled Asparagus, Portobello Mushrooms, Pierre Jean French Merlot

  $172.00

  

Opus Bar & Grill - Steak & Wine Combo

• Whiskey-aged Tomahawk + 2 Sides + 1 Bottle of Wine (2 pax)

  1.2kg Whiskey-aged Wagyu Tomahawk, Garlic Broccoli, Garlic Mashed Potato, Pierre Jean French Merlot

  $182.00

  

• 500g Wagyu Sirloin + Whole Grilled Lobster + 2 Sides + 1 Bottle of Wine (2 pax)

  500g Wagyu Sirloin, Whole Grilled Lobster, Grilled Asparagus, Portobello Mushrooms, Pierre Jean French Merlot

  $172.00

  

• Premium Butcher's Platter + 2 Sides + 1 Bottle of Wine (2 pax)

  600g Rib-Eye, 150g Wagyu Rump, Braised Wagyu Short Rib, Sausage, Garlic Broccoli & Mashed Potato, Pierre Jean Merlot

  $172.00

  

• Top Up $33 To Change Wine - Petit Clos Henri Sauvignon Blanc

  Petit Clos Henri Sauvignon Blanc, Marlborough, New Zealand

  $33.00

  

• Top Up $33 To Change Wine - Paul Jaboulet, Parallele 45 Roussane Viogner

  Paul Jaboulet, Parallele 45 Roussane Viogner, Cotes du Rhone, France

  $33.00

  

• Top Up $33 To Change Wine - 2015 Mudgee Shiraz

  2015 Mudgee Shiraz, Petersons, Hunter Valley, Australia

  $33.00

  

Opus Bar & Grill - Opus Signature Sharing Steaks (Serves 2)

• [BEST-SELLER] 1.2kg Whiskey-Aged Rangers Valley Wagyu Tomahawk (2 pax)

  360 days grain-fed, Marble Score 5, Australia

  $170.00

  

• 500g Australian Wagyu Sirloin + Whole Grilled Boston Lobster (2 pax)

  --

  $159.00

  

• 1kg Black Angus Porterhouse (2 pax)

  Marble Score 3, Australia

  $159.00

  

• Premium Butcher's Platter (2 pax)

  600g Bone-in Rib-Eye, 150g Wagyu Rump, Braised Wagyu Beef Short Rib & Gourmet Beef Sausages

  $148.00

  

Opus Bar & Grill - Opus Flame-Grilled Single Cuts

• 250g 150-day Grain-fed Angus Rib Eye (USA)

  --

  $63.00

  

• 250g Tajima Wagyu Rib Eye (Australia)

  --

  $88.00

  

• 300g Wagyu Sirloin (Australia)

  --

  $84.00

  

Opus Bar & Grill - House Grilled Specialties

• 600g Grilled Butterflied Spring Chicken (Malaysia)

  --

  $41.00

  

• 300g DeRaza Ibérico Pork Rack (Spain)

  --

  $41.00

  

• Opus Wagyu Beef Burger

  Wagyu Beef Patty, Caramelized Onion Confit, Bacon, Gruyere, Garlic Mayonnaise, Potato Wedges

  $35.00

  

Opus Bar & Grill - Skewers (2 Per Order)

• Grilled Halloumi

  Summer Squash, Eggplant, Herb Olive Oil

  $24.00

  

• Lamb

  Marinated for 48 hours in Moroccan Spices

  $28.00

  

Opus Bar & Grill - Starters

• Butter Lettuce, Avocado & Asparagus Salad

  Blue Cheese & Herb Dressing, Toasted Pistachios

  $17.00

  

• Crab Cake

  Lump Crabmeat, Celeriac Remoulade, Pink Grapefruit

  $22.00

  

Opus Bar & Grill - Kids Menu

• Kid’s Fish & Chips

  Breaded Fish Fillets with French Fries and Mayonnaise

  $13.00

  

• Opus Junior Beef Burger

  113g Beef Patty with Tomato, Cheese and Mayonnaise. Comes with a side of Salad or Potato Wedges.

  $17.00

  

Opus Bar & Grill - Sides

• Broccoli with Garlic

  --

  $7.00

  

• Portobello Mushrooms

  --

  $7.00

  

• Truffle Wedges

  --

  $11.00

  

• Garlic Mashed Potato

  --

  $7.00

  

• Baby Green Salad

  --

  $7.00

  

Opus Bar & Grill - Dessert (D9 Cakery)

• Classic American Cheesecake (Sliced)

  100% Philadelphia Cream Cheese

  $11.00

  

• Classic American Cheesecake (Whole 1.5kg)

  100% Philadelphia Cream Cheese

  $86.00

  

• Signature Double Chocolate Cake (Sliced)

  Eight layers of premium Valrhona Chocolates and Yoghurt Cocoa Sponge

  $7.00

  

• Signature Double Chocolate Cake (Whole 1kg)

  Eight layers of premium Valrhona Chocolates and Yoghurt Cocoa Sponge

  $59.00

  

• Homemade Carrot Cake (Sliced)

  Freshly-grated Carrots, Spices & Cream Cheese

  $6.00

  

• Homemade Carrot Cake (Whole 1kg)

  Freshly-grated Carrots, Spices & Cream Cheese

  $55.00

  

• Blueberry Cheesecake (Whole 1.5kg)

  --

  $80.00

  

• Walnut Cheesecake (Whole 1.5kg)

  --

  $80.00

  

Opus Bar & Grill - Bottled Beer

• Crossroad Lager

  --

  $11.00

  

• Crossroad IPA

  --

  $11.00

  

• Asahi

  --

  $11.00

  

• Corona

  --

  $11.00

  

Opus Bar & Grill - Wines (Per Bottle)

• Petit Clos Henri Sauvignon Blanc, Marlborough, New Zealand

  --

  $65.00

  

• Paul Jaboulet, Parallele 45 Roussane Viogner, Cotes du Rhone, France

  --

  $65.00

  

• 2015 Mudgee Shiraz, Petersons, Hunter Valley, Australia

  --

  $65.00

  

• Chateaux L'escadre Grande Reserve Blay Merlot & Cabernet Sauvignon, Cote De Blaye, France

  --

  $65.00

  

Opus Bar & Grill - Cocktails To Go

• Earl's Old Fashion

  --

  $17.00

  

• Laiba Sour

  --

  $17.00

  

• Twisted Negroni

  --

  $17.00

  

D9 Cakery - Freshly Baked Homemade Breads

• French Baguette (280g)

  --

  $5.00

  

• Multi-Grain (480g)

  --

  $10.00

  

• Gluten-Free Multi-Grain (270g)

  --

  $6.00

  

• Ciabatta (250g)

  --

  $10.00

  

• Sourdough (500g)

  --

  $10.00

  

• Rye Bread (500g)

  --

  $10.00

  

D9 Cakery - Freshly Baked Loaves

• Olden Banana (Sliced)

  --

  $6.00

  

• Classical Mixed Fruity (Sliced)

  --

  $6.00

  

• Olden Banana (500g)

  --

  $27.00

  

• Classical Mixed Fruity (500g)

  --

  $27.00